A limited-time offer for the occasion, exclusively for dine-in guests.

Celebrate SG60 the Barossa Way

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Immerse in the repertoire of classic Australian fare

Relish the exquisite and intense flavors

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Josper Oven-Grilled Dishes

All the beef, chicken, lamb, pork and seafood are grilled in an internationally-recognised Josper charcoal oven, which enables the chef to achieve the perfect Maillard reaction - juicy and flavourful with golden-brown crust each and every time!

Laid-Back Ambience

An Australian-inspired restaurant and bar where ‘outback meets chic’. The perfect place to chill out after a hard day’s work.
Tuck in hearty Australian fare created only with the freshest ingredients and premium grades of Australian beef.
The restaurant shines spotlight on dry-aged Australian beef and Josper oven-grilled lamb, poultry, and seafood dishes.