Where to Eat at VivoCity Singapore?
Vivocity Food Guide: Top Restaurants and Dining Spots to Dine At Vivocity
VivoCity in Singapore is the perfect spot for a fun family day out. Enjoy a wide range of shops, cafes, and dining options, from gourmet pub fare and American-style meals to classic British dishes. VivoCity offers cinemas, entertainment facilities, and stunning waterfront views of Sentosa Island and the Singapore skyline. With family-friendly amenities like nursing rooms and play areas, everyone can have a great time.
Check out our guide to find the best dining spots right in the mall. You’ll find plenty of tasty options to complete your day. find the best dining spots right in the mall. You’ll find plenty of tasty options to complete your day.
Vivo City Food Guide: Where to Dine at Vivocity Singapore?
Barossa Steak & Grill "Australian-Inspired Restaurant"
After a fun day with the family at VivoCity, Barossa Steak & Grill is the perfect place to relax and enjoy a great meal. Located right in VivoCity, Barossa offers a cozy, welcoming vibe where you can unwind, and chat about your day. You can choose to eat indoors in the warm, inviting dining area or enjoy the fresh air in the alfresco section.
Indoor Dining Hall
Step into Barossa Steak & Grill's indoor dining hall, where Australian charm blends with a cozy, family-friendly vibe. Soft lighting and rustic decor set a warm tone. Comfortable seating and spacious tables ensure everyone can relax and enjoy a great meal together.
Alfresco Dining
If you’re looking for a dining experience with a twist, try the al fresco area at Barossa Steak & Grill. Here, you can enjoy your meal with a view of the Sentosa waterfront, right in the heart of VivoCity’s lively atmosphere.
The outdoor dining experience offers a relaxed setting to savor Australian-inspired dishes. Admiring the city lights or basking in the sunshine in open air.
Vivocity Food Guide: Family Favorites at Barossa Steak & Grill - Sharing Platter
Platters & Sharing Board
For groups looking to share, the Meat Platter is perfect for 4 to 5 pax at $138, featuring a generous 500g Australia Angus Grass-Fed Beef Ribeye, a full slab of Shoyu Garlic Glaze St Louis Pork Rib, and a duo of pork and lamb sausages, all served with Mac & Cheese and Straight-Cut Fries. Another great option is the Carnivore Platter for 2 to 3 pax at $88, which includes Charcoal Grilled Spatchcock Chicken, Apple Wood Smoked St Louis Pork Ribs, and Slow-Cooked Australia Angus Beef Cheek, served with Pork Chorizo, Lamb Merguez Sausage, and a fresh House Salad.
The Cold Cut Platter offers an elegant selection of Jamon Serrano Ham, Proscuitto Ham, Chorizo Iberico, and Salami, accompanied by tangy accompaniments and savory Pink Peppercorn Butter. If you prefer variety, the Combo Tapas platter for 3 to 4 pax at $68 includes Wagyu Beef Sliders, Signature Calamari, Buffalo Wings, Duo of Sausage, and Tortilla Chips with dips.
Seafood & Unique Mains
Seafood lovers can indulge in the Cold Seafood Platter for 3 to 4 pax at $88, which includes half a dozen oysters, Tiger Prawns, Chardonnay Wine Yumbah Mussels, and Scallops, served with a variety of sauces and fresh lemon. For a warm, rustic dish, the Seafood Bouillabaisse for 2 to 3 pax is available for $58, featuring Humpty Doo Barramundi, Yumbah Mussels, Char Baby Squid, and Tiger Prawn, served with a potato fondant and baguette toast.
The Kujukushima Bay Oyster Platter is a sophisticated starter, highlighting the delicate flavors of fresh oysters with Mignonette sauce, Seaweed Granita, and a fresh lemon squeeze. Don't miss the Duo of Duck Taco, an ideal masterpiece for 2 to 3 diners that showcases slow-cooked Duck Leg Confit and pan-fried Dry-Aged Duck Breast, served in Tortilla Tacos with a vibrant Rainbow Coleslaw and an assortment of special sauces.
Casual Bites, Pasta & Kids' Meals
For lighter fare, the Seafood Appetizer Platter for 2 to 3 pax at $88 includes Signature Calamari, Truffle Butter Baked Queen Scallops, and Gambas Al Ajillo, served with Yumbah Mussels and a Baguette Toast. The Bar Snacks menu features Wagyu Beef Sliders for $28, served in brioche buns with balsamic onion jam.
Pasta options include a classic Aglio Olio for $18, which can be customized with prawns or mushrooms, as well as Mushroom Cream Spaghetti and Beef Bolognese Pasta. The Kids Meal, for children aged 12 and below, offers a choice of these pasta dishes or Battered Fish & Chips, all served with a scoop of either Vanilla or Chocolate Ice Cream.
Desserts
End your meal with a decadent treat from Barossa’s dessert selection. The Ispahan Pavlova is a delightful creation with Rose Chantilly Cream, Lychee Boba, French Berries, and Freeze-Dried Raspberry. The classic Sticky Date Pudding is served warm with Bailey’s Butterscotch Sauce, vanilla gelato, and a caramelized banana brulee. For chocolate lovers, the Chocolate Fondant Lava Cake is a rich and satisfying finale, paired with Raspberry Gelato and a sweet garnish.
1 Harbourfront Walk, #01-161/162, VivoCity, Singapore 098585